Recipe from:
http://www.foodnetwork.com/recipes/food-network-kitchens/strawberry-shortcut-cake-recipe/index.html
So, I actually had to bake two cakes because they don't rise very well. But hey, it was delicious AND it just looks so pretty!
Thank you, Berkeley Bowl, for the excellent strawberries with which I made this cake for Mothers' Day.
Started on the outside and worked my way inwards.
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